Cafe Cru Festive Menu
Our talented team of award winning chefs have created a delicious festive menu for you to enjoy
Butternut Squash Soup
With croutons and chives
Terrine of Suffolk Ham
Spiced pineapple chutney, sweet mustard dressed leaves
Duo of Scottish Salmon
Smoked Salmon mousse, potted hot smoked salmon, cucumber and avocado sald.
Blue Cheese & Pear Tart
Rocket leaves and toasted walnuts
Roasted Bronze Norfolk Turkey
Bacon wrapped chipolata, tyme & parsley stuffinf, cranberry sauce, duck fat roasted potatoes
Beef and Ale Stew
Creamed potato, dumplings, carrots and pear onions
Herb Crusted Cod Fillet
Fondant potato, creamed leeks, parsely oil
Winter slaw, hummus and flatbreads
Imperial Christmas Pudding
Rich Dark Chocolate Tart
Clotted cream, blood orange curd
Mulled Wine Poached Pear
Creme fraiche and granola
Selection of Cheese
Winter chutney and biscuits
£22.00 for 2 courses
£26.00 for 3 courses
Christmas Crackers of Course!
Attending a festival meal and want to sleep over?
£70.00 a twin/doule or £90.00 a deluxe room - both including breakfast and VAT.