Cafe Cru Classics Menu

Marinated Herring Salad

Rollmop, sweetcure & mustard herrings with potato salad

& dill cucumber

£5.75

Smooth Chicken Liver Pate

                  With plum chutney, dressed salad leaves & toasted brioche

£5.50

Café Cru Caesar Salad

Crisp cos & little gem lettuce with anchovies, caperberries, croutons & a creamy parmesan dressing

£5.65

Roasted Red Pepper & Artichoke Fennel Salad

With dressed leaves & balsamic glaze

 £5.65

Fresh Local Samphire

Simply steamed and served with lemon butter

£5.20

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Whole Grilled Lowestoft Plaice

Cooked on the bone and served with lemon butter

£11.95

Pan Fried Loch Duart Salmon

With raw fennel salad & a light tomato & herb dressing   

£12.50

Pepper Rib Eye Steak

Cooked to your taste, served with

pepper sauce & handcut chips

£15.95

Roast Breast of Free Range Chicken  

With sweet potato puree, grilled pancetta & thyme gravy   

£12.50

Wild Mushroom Risotto (V) 

Arborio rice flavoured with vermouth & finished with parmesan cheese

£10.50