Standard Banqueting Menus

Examples of our standard menus

Menu 1 - £22.90 per head

Iced melon and raspberry cocktail or Leek and potato soup

Roast breast of spring chicken, bacon and thyme gravy

A selection of fresh vegetables

Baked apple tart with custard or British stilton & West Country cheddar with apple and celery

Filter coffee with mints

Menu 2 - £24.95 per head

Smooth Chicken Liver Pate with Plum Chutney

Roast Norfolk Turkey, Sage & Onion Stuffing, Chipolata, Cranberry Sauce

A selection of fresh vegetables

Poached Pear Belle Helene or British Stilton & West Country Cheddar with Apple and Celery

Filter coffee with mints

Menu 3 - £25.20 per head

Prawn cocktail or tomato, apple & celery soup

Roast topside of beef, Yorkshire pudding and horseradish sauce

A selection of Fresh vegetables

A tulip of fresh fruits or chocolate brownie cake, vanilla ice cream

Filter coffee with mints

Menu 4 - £27.25 per head

Iced Citrus Cocktail with Mulled Wine Syrup or Carrot & Orange Soup

Poached Fillet of Seabass, Risotto Cake & Saffron Butter Sauce

A selection of fresh vegetables

Baked Ginger & Apple Pudding with Banana Ice Cream or British Stilton & West Country Cheddar with Apple and Celery

Filter coffee with mints

Menu 5 - £27.50 per head

Norfolk Game Terrine with Cumberland Sauce

Char Grilled Fillet of Loch Duart Salmon, Braised Fennel & a rich Chive Butter Sauce or Roast Chump of Lamb, Mixed Beans, Sautéed Artichokes & Rosemary Gravy

A selection of fresh vegetables

Cream Filled Chocolate Profiteroles or Orange Crème Brulee with Lemon Sorbet

Filter coffee with mints

Menu 6 - £29.90 per head

Pasta, Avocado & Smoked Mackerel Salad

Minestrone Soup

Roast Loin of Pork, Crispy Crackling, Apple Sauce & Onion Gravy

A selection of fresh vegetables

Lemon Cheesecake with Vanilla Custard or British Stilton & West Country Cheddar with Apple & Celery

Filter coffee with mints

Menu 7 - £33.30 per head

Pinneys of Orford Smoked Salmon

Butternut Squash Soup

Baked Breast of Chicken, Smokey Bacon Filling, Port & Rosemary Sauce

A selection of fresh vegetables

Vanilla Pannacotta or Port & Claret Jelly with Shortbread Biscuits

Filter coffee with mints

Menu 8 - £33.90 per head

Caesar Salad

Beef Wellington

A selection of fresh vegetables

Bramley Apple Crumble or Lemon Posset with Madeline Biscuits

Filter coffee with mints